Double-Cheese, Double-Baked PotatoesI've been doing good on my new....hmmm...can't call it a diet, because I think it's more of a lifestyle change in the way I eat and how much I eat. I've even been drinking a meal substitute that's all natural and contains all the vegetables and[...] |
I'm Still Here.I haven't forgotten you. I've just been so busy I can hardly see straight. I'm working on several new projects at the same time. You'll get announcements soon. It's taking a lot of my time away, but I take you everywhere I go. And over this past[...] |
Oh, the First Day is HardSo this morning I'm having my first withdrawal symptoms...I'm craving those Lil Debbie honey buns that I love so dearly. I made up my mind not to buy them or eat them for awhile. Don't believe in completely going off the soup, but I cannot eat them[...] |
Cranberry Orange BreadHow about a slice of cranberry orange bread for breakfast? I can go for this anytime. I'd even love a glass of cranberry orange juice to go with it! :) Can be made in a bread machine too but I haven't tried that yet! Ingredients: 1 tbsp.[...] |
Stylish Blogger AwardSo, I opened up my email yesterday and saw that Tammy from Koreafornian Cooking nominated me for the Stylish Blogger award. And...be sure to check out her blog for some tasty Korean dishes! Thank you so much Tammy and what I'm supposed to do[...] |
Today's About the BreadIt's no secret that I love bread and eat way too much of it! LOL! If I didn't have two blogs to manage, I might actually want to start another one devoted to bread, don't give me any ideas, I just might do it!! Growing up, bread was always a[...] |
Beef Stroganoff w/Alexia Oven Roasted Fries; Foodbuzz FP Tastemaker ProgramI think I've been in my woman cave, at least most of January. I can't believe that I could actually walk away from blogging with absolutely no inspiration for so long, but I guess that's what happens as I get older. It seems my patience and my[...] |