Badam HalwaHere i am with a sweet item with Badam / Almond ...... What We Need: Badam - 1cup Milk - 2cups Sugar - 2cups or can be varied according to your taste Elaichi Powder - 1/2 spoon Orange / Red food color - a pinch (optional) How To Do: Soak[...] |
Garelu / Urad Dal DonutsHere i am with 3varieties with Urad dal batter Garelu, Masala Garelu and Teepi garlu or Paakam Garelu ....... What We Need: In common to all varieties - Urad Dal - 1/2 kg (Soak for 4hrs and grind to paste for garelu consistency) Oil for deep[...] |
Gongura ChickenHere i am with a chicken item with gongura flavour can also be called as Chicken in Sorrel leaves ........ What We Need: Chicken - 1/2kg Sorrel Leaves - 3bunches, can be varied according to your taste Green Chillies - 3no Onion - 2no of medium size[...] |
Bittergourd FryHere i am with bitter gourd variety can also be called as Kakarakaya Karam Vepudu..... What We Need: BitterGourd - 5no Red Chillie Powder - 3spn Garlic Pods - 20no Salt - 3spn Mustard seeds - 1/2spn Jeera - 1/2spn Urad dal - 2spn Chana dal - 2spn[...] |
BottleGourd in Curd / Anapakaya Majjiga CharuHere i am with a different combination BottleGourd and Curd also called as Anapakaya Majjiga Charu ....... What We Need: Bottle Gourd Pieces - 1cup Curd - 2cups Onion - 1no small size Green Chillies - 2no Dry Red Chillies - 2no Mustard Seeds -[...] |
Sunnandalu / Urad Dal LadduHai friends i am back after a month break, as i re-entered my careeer life a little busy in managing the things both Office work and my Little gal so not able to look at my blog, I missed all of my blogging friends :( , anyhow from now onwards i will[...] |
ChudwaHere i am with a snack item Chudwa also called as Hot Beaten Rice , Hot Poha, Atukula Mixture ...... What We Need : Poha - 2cups Cashew Nuts - 1/2cup Ground Nuts -1/2 cup Raisins - 1/4cup(optional) Beaten Chana Dal(Putnala Pappu) - 1/4cup Curry[...] |
Jeera RiceHere i am with a Rice Item ........ What We Need : Rice(Basmati) - 2cups Jeera - 2spn Green Chillies - 2no Onion - 1no Ginger Garlic Paste - 1 1/2 spn Ghee - 1spn Salt to your taste How To Do: Soak rice for 15-20minutes. Heat ghee in[...] |
Capsicum FryHere i am with Capsicum variety ......... What We Need : Capsicum - 10no Onion - 1no Carrot - 1no of medium size Ground Nuts - handful Curry Leaves - a sprig Salt to your taste How To Do : Chop capsicum into 2inch pieces and keep a side.[...] |
Beetroot Stir Fry with CoconutHere i am with healthy veggie BeetRoot ....... What We Need : Beetroot - 4no of medium size Coconut - 1/2cup grated Onion - 1no Ginger Garlic Paste - 1spn (optional) Urad dal - 1/2spn Jeera - 1/2spn Green Chillies - 4no can be changed to your taste[...] |