Recipes for all
Recipes
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Baking Diary :
143 Recipes-
Charcoal Swirl Bread and awards
I had been eating lots of cakes for lunch lately so I thought I'd better eat something with less butter for a change... better give the heart a rest and eat something healthier huh! Well, as usual, I am always on the lookout for new interesting[...] -
Blueberries&Plum Tray Cake with Creamcheese Ripple
Recently I have been drooling over the Red Berry Tray Cake with Cheese Ripple from Wendy's blog, Table for 2 or more... and I knew I must try baking it; it looked so good! Recently I bought some blueberries and plums, so I used these fruits[...] -
Dinner at the Waterlily Bistro, Mutiara Tropicana
So it's Friday night and another week has passed, well, almost, it's 10.55pm so there's still one hour more remaining.....how was your past week? Enjoyable? Hectic? or just plain old routine? Hmmm I would say mine was hectic at work but fortunately[...] -
Braised Pork Belly
Recently I won the 1st prize for a give away hosted by Jen of Tastes of Home and the general manager of Yuen Chun was so kind to deliver the prize to me yesterday...I shared some of the sauces with my colleagues who happily chose their favourite[...] -
Japanese dinner....drooling!
I can't believe it is Thursday evening already and another weekend is approaching! The weather has been crazy lately! That aside, I was treated to a very delicious dinner this evening at a Japanese Restaurant located in Tropicana Golf & Country[...] -
Back to the old routine....
Now that all the festive seasons is over and done with, it's back to the normal routine of life...peaceful, healthier life, hopefully..and of course hoping for less stress at work and home! Let's see if the bunny would bring some peace of mind for[...] -
Stir fried leek with chinese sausages
This was one of the dishes that I had cooked for Chinese New Year reunion lunch last week and would like to put up the recipe here for those who wish to try it. I used leeks imported from China which is available only during this festive period.[...] -
Reunion Lunch for Chinese New Year
In our home, we have always practised having our reunion meal during lunch instead of the traditional dinner...simply because after cooking and offering prayers to the Gods and ancestors, the food was all ready to be consumed, so why wait?[...] -
First and last? CNY cookies
As I had been under the weather lately and only just recovered, I thought I'd better take it easy and only bake one type of cookies for this weekend...not sure I will be having any more time to bake more as I have to prepare other stuff for the[...] -
Semolina BBQ Buns
Well the name said BBQ but I am not about to do that, what with the weather being so unpredictable and I am just getting over the flu.I am just baking it for burgers or just eating it with butter and jam at work:) This recipe is very easy to[...]
