Baking Mum : 106 Recipes
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Tiramisu
Tiramisu 44-48 lady fingers Syrup: 100 ml water 100 ml milk 120 ml liquor? cocoa or coffee (I prefer cocoa) 50 ml rum (alcohol not essence) 1 teaspoon vanilla 2 Tablespoons melted chocolate or chocolate syrup For the syrup: Place all[...] |
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Tiramisu
I baked myself a birthday for today and it is Tiramisu cake. Brought to the office to share with my colleagues. All of them said the Tiramisu is very nice and they love it. This cake is with compliments from hubby. It's a light strawberry[...] |
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Lotus Seed Cupcakes
Lotus Seed Cupcakes 225g plain flour 1 tsp baking powder 250g butter 130g sugar 50g brown sugar 60g diary whipping cream or thickening cream 225g ground lotus seed (baked lotus seed at 180C for 10-15 mins then grind it) 4 eggs Methods: 1.[...] |
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Almond Cupcakes
Made these almond cupcakes last week. I was too generous with the hundreds and thousands thus it looks a bit awful. But then the kids like it. The original recipe has ground almond in it and it is quite a simple recipe. I will share the[...] |
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Cashew Nut Butter Cake
Cashew Nut Butter Cake Recipe 200g butter 150g fine or castor sugar 3 eggs 130g plain flour 20g milk powder 1/2 tsp baking powder 100g cashew nuts (toasted and chopped) Beat butter and sugar until light and fluffy. Add in eggs one at[...] |
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Cappuccino Torte
It has been a long long time since I left my blog unattended. As you know, my dad was sick and it was very sad that he passed on in May. My dad was a very very good cook. He can cook almost anything and he learned from observation when he was[...] |
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MIA
Hi my dear readers, I have been missing in action for quite a while. Have been busy since the CNY period. I will not be able to update my blog regularly as my dad is not well and I will be spending more time with him and my mom. Sorry if I am not[...] |
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Grilled Beef Ribs (Galbi Gui)
2 lbs (1 kg) beef short ribs, cut into 1 1/2 inch (4 cm) length (I used sirloin steak that was cut into thin slices) Marinate 2 tbsp garlic, peeled and crushed 1 tsp grated ginger 1/4 cup (60 ml) soy sauce (I used Japanese soy sauce) 1 tbsp[...] |
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Korean BBQ and Kimchi
Recently I have added two Korean cookbooks to my collection. I tried making kimchi yesterday from one book and made Korean BBQ from the other book. I must say the result is quite satisfying. This is the kimchi that I have made. I[...] |
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Wedding Cupcakes
I have been lazy ever since my holidays in December. Have not been baking or cooking since. If not for my friend who has asked me to bake some cupcakes for her brother's wedding tomorrow, I think my kitchen will remain closed for a while. I copied[...] |