Bree Eats Chicago Has MovedDue to a shift in priorities, I will no longer be publishing Bree Eats Chicago. Continue to follow Bree’s adventures and check out her new website: BreeanElyse.com |
Neighborhood Gem ? Chicago Bagel AuthorityOne of my favorite places to eat in the city is the unassuming Chicago Bagel Authority . Located at 953 West Armitage, the CBA is opening a second location in the Lakeview neighborhood near the Belmont El stop. The limitless list of bagel[...] |
intelligentsia loveFiled under: Best Bets , Neighborhood Gems , Slices of the City , Try This! Tagged: coffee , intelligentsia , latte , latte art |
Watermelon Martini ? Ping Pongwatermelon martini @ ping pong Tagged: ping pong , watermelon cocktail , watermelon martini |
Taste of Tremont ? Cleveland, OHFiled under: Slices of the City |
I Gradumacated!The posts have been few and far between for the past several months. I’ve been up to a little something in my spare time… I got my Master’s in Public Relations & Advertising from DePaul University! Just a[...] |
Slices of the City ? Sunday Brunch at Birchwood KitchenIt’s been a while since I’ve enjoyed a good Sunday brunch. I’ve been preoccupied with school projects and comprehensive exams, and work. But summer is almost here. The sun is shining, the flowers are blooming and I’ve[...] |
Slices of the City ? Memorial Day WeekendMy Memorial Day weekend was fraught with schoolwork and packing. I will officially graduate with my Master’s degree on June 13th – awesome. And my boyfriend and I are moving into a bigger apartment on June 1st – tomorrow. I did[...] |
Milk & Honey CafeI recently visited Milk & Honey Cafe (1920 W. Division) for breakfast with my pal, Melissa. We arrived at 9am (a bit early for me on a Saturday. OK, it’s a lot early for me on ANY day) and the place was already buzzing. This place is[...] |
Spring is Time for SaladsThe warmer days of Spring (which are few and far between here in Chicago) make me crave foods like peaches and butter lettuce salads, grilled fish tacos and gelato. I could go on and on here! Inspired by the produce beginning to appear at Whole[...] |