Food, The spice of life !! :

PARATHAS

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Parathas which are one of my all time favorite and I can eat this regularly as my main course but again because of my health reasons I avoid oily food. I make this regularly for my family members and my[...]

ONION PAKODA

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I think after half a year I am logging in my blog and posting a recipe. Hey it does not mean that I don?t cook but I hardly get time to sit in front of system and do something. This time I have made up my mind that I will somehow write a[...]

Chickpea Sundal

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I am unable to post regularly now a day because of my daily routine. I was working before I enter into motherhood but later on I did not feel like leaving my daughter and go for job but I was not ok with sitting idle at home. Then, my husband gave[...]

SIMPLE PUMPKIN FRY

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Yellow pumpkin is one of my favourite vegetable but after my wedding I was getting this veggie very less to eat because in my in law house no one prefer this veggie. Any way whenever I get chance to eat this I don?t leave it. So recently I was alone[...]

GUGANI (A VERY FAMOUS ROAD SIDE FOOD OF ORISSA)

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Every state of India is famous for some particular style of road side food. It might be not so hygienic but still you see a very big crowd surrounding the shop (tella). I believe that road side food makes good sell than a good restaurant. Today[...]

MASHROOM MACARONI (MY OWN STYLE)

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One day my H was feeling very hungry and I was tensed that what I could prepare for him immediately. I open my fridge and started searching for something. I saw that there is boiled macaroni lying in my fridge. So this is the one what I cooked for[...]

TAMARIND & TOMATO RASAM

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I have written in my many posts that Iyengars are best maker of rasam.I really enjoy rasam rice alot in my daily life. We prepare rasam powder also at home. I will give the recipe of the same very soon but for time being enjoy Iyengar?s rasam[...]

MASALA BRINJAL (MASALE WALE BAIGAN)

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I love brinjal a lot but a year back I developed some allergy that?s why staying away from this veggie. Anyway I cook for my family. Recently I cooked this version of brinjal which has liked by everyone at my home and I thought when everyone has[...]

BREAD DOSA

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Now a day?s bread has taken a major role in our kitchen. We buy bread and keep for so many days at our home and guess what? Some time we forget or we use only half of packet and throw rest once it is old but I don?t do that. If bread has become very[...]

RAJASTHANI MUNG DAL

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I am a big fan of Rajasthani food and especially there Dal Batti but still I haven?t got chance to prepare this but I have plan to do it in future for sure. In my some previous post I have mentioned about my neighbors? who were from Rajasthan and I[...]