Goodchardonnay :

Chocolate Mousse Pie, (by a kid)

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My 9 year old son and I watched Julie and Julia again last night.  He wants a blog and of course he can't have one..... yet.  Instead, I told him he could be a guest on my blog.  We decided to make Chocolate Cream Pie, but we are[...]

Stuffed Shells

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I haven't made these in a long time, in fact, I forgot I have made them in the past.  I like this recipe because it is prepared in 3 basic steps and can be done at once or in stages.  Mine are ready for the oven and took all of 40[...]

Buttery Bleu Cheese Spread with Toasted Walnuts

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My Mom used to love to serve a yummy niblet with a cocktail when she entertained.  I visited once and she serve this dip.  When I asked her about the recipe she told me she got the recipe while visiting me.  Years later, when I[...]

Panko Crusted Mozzarella Cheese

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I am debating an entering this for the local restaurant menu competition as an appetizer.   Panko Crusted Mozzarella Cheese that is flash fried.  It's served along side of clean Fresh Spinach Leaves with Diced Tomatoes drizzled in[...]

Marscarpone Lemon Chiffon Filled Crepe with Blueberry Sauce

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A local restaurant has a competition where the winners get their appetizer, entree or dessert placed on their menu.  I turned to a palette of spring flavors for my dessert idea.  I have to admit, I used all of the crepes I prepared[...]

The Salt Experiment

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We have heard many times that Americans have too much salt in their diet.  Though approximately 1500 mg is needed each day for bodily function, too much of a good thing can cause other problems.  I never paid much attention to all the talk[...]

Are You Ready For A Little Football Food?

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I apologize this picture isn't quite a good as the recipe but you get the idea.  As a leftover I stretched the filling.  You should fill the cups 3/4 of the way.  Also I decided to cut the corners off the wontons for the purpose[...]

Drunken Chicken

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This is a simple and fun recipe.  It cooks quickly, is moist on the inside, and the skin is crispy all the way around.  Great dinner even if cooking for 1 cause you'll have leftovers and wonderful tasty chicken for sandwiches.[...]

How to Feed a Family of 4 for Around $100 (The Menu Week 3)

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This is a general menu and the days are interchangeable based on your schedule.  I like to cook when the evening is less hectic and when I am pressed for time due to scheduling, I tend to serve leftovers.  In the 2 previous menus, I have[...]

How to Feed a Family of 4 for Around $100 (The Grocery List Week 3)

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8 Pork Chops $8 All Beef Hot Dogs $4 1 1/2 Pounds Ground Beef $4 1 Roasting Chicken $6 3 Gallon Milk $10.50 2 Dozen Eggs $4 Provolone Cheese $3 Real Orange Juice (Calcium Enriched) $3 4 Yogurts $2 1/2 Gallon Ice Cream $4 Frozen Corn $2 2 Loaves[...]