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Having Fun in the Kitchen! : 213 Recipes
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Happy New Year Everyone !!!
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Happy New Year everyone and may you have many accomplishments !
I will be trying to post as often as I can, of course, as much as my time allows me.
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Help Her if you Can
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I have come across THIS blog today and I want to post the link to her website here for you to see and maybe help this girl struggling with a brain tumor ( a pineal gland tumor ).
http://tudoseana.blogspot.com/
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Prosciutto Topping
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After seeing THIS recipe a few months ago, I decided I need to try it myself.
Nice, smoky and very crunchy, this so called prosciutto salt or topping is a must have for sprinkling on anything from soup to cheese dip.[...]
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Oven Fries and Chicken Strips
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If you like fries and chicken strips, then you will most certainly enjoy this meal.
Because frying isn't all that good for you, baking the ingredients of this meal is a much preferred alternative and you do not even need many ingredients to[...]
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Parker House Rolls
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I do not remember ever making these amazing rolls before, but I am happy I bought the Food Network magazine and tried Alex's recipe.
Ingredients 1 1/4-ounce packet active dry yeast
1/2 cup sugar
7 1/2 to 8 cups all-purpose flour,[...]
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I have been Painting
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It took us a week to get the house ready for the painting project, do the project and put the things back the way they were before....and here is the end result.
Click THIS link to see the Facebook pictures.
Enjoy !
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Roasted Beet Salad
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If you like beets but have been wondering how to get the most of them then this is your answer.
I only bought 2 at Whole Foods and if I remember well they are being sold at different prices.
The taste of these 2 is pretty similar, but the[...]
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Chunky Guacamole
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My husband Jeff loves guacamole and if you are a fan of it too, then you really have to try it.
My recipe has something that probably none other has and if you make it you will see how good it really is.
Mine has lemon zest, not just lemon[...]
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Passionate about Passion Fruit
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I know most of us are willing to try exotic flavors, especially in syrups, as a chocolate filling or in a drink of some sort or even in ice cream, but how many of you would really eat that fresh fruit?
Some time ago I spotted passion fruits,[...]
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