ICookiPost :

Aval Ladoo/Poha Ladoo (????? ?????)

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Aval ladoo is prepared using rice flakes mixed with jaggery syrup and grated coconut. This is easy to make and a yummy sweet for kids. Ingredients Aval/Rice flakes(poha) ? 4 cup Jaggery syrup ? 1 cup Grated Coconut ? 1/4 cup Cardamom powder ? 1[...]

Thai pineapple Fried Rice

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Thai pineapple fried rice is common in Thai cuisine and this is one of my favorite. whenever we go to Thai restaurant,we always order this fried rice.This is easy to make and if you love to cook ,you can make this restaurant style food at home. Hope[...]

Nurukku Gothambhu Upma(Samba Broken Wheat Upma)

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Upma is popular as south indian breakfast dish and rava upma is the most common one. This is a healthy and nutritious upma prepared with broken wheat. Ingredients Broken Wheat(Nurukku Gothambhu) ? 1 cup Shallots(chopped) ? 5 Bengal Gram dal(kadala[...]

Uppumanga Pachadi /Salted Mango Pachadi (??????????? ??????)

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Uppumanga or salted mango is very traditional and popular in Kerala.This is an easy and quick recipe of salted mango and a good combo with rice or porridge. Ingredients Salted Mango(uppumanga) ? 1 cup Coconut Milk – 2 cup Shallots(chopped) ?[...]

Gobhi Bhare Tamatar(Stuffed Tomato with Cauliflower Filling)

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Gobhi Bhare tamatar is tomatoes stuffed with cauliflower filling and the filling is sealed with gram flour coating.This recipe is adapted from Nita Mehta’s cook book and it goes great with rice or roti as a side dish. Ingredients[...]

Cherupayar-Mutta Thoran (????????? ????? ??????)

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Moong daal(Cherupayar) or green gram is rich in vitamins and fibre.In Kerala,Moong daal is commonly used to prepare payasam and puzhukku, which is a good combo for rice porridge(kanji).You can make salad with Sprouted moong daal.Here is a quick and[...]

Apple Burfi

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Burfi is a popular sweet of India and it is usually prepared using condensed milk  and sugar.The most common are coconut Burfi and Almond Burfi.If you have a sweet tooth and are craving for a sweet ,here is  a fast and healthy recipe of[...]

My 200th Post- Paneer Tikka Kathi Rolls

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Even though it is belated, wish you all a happy and prosperous 2011.hope all your dreams and resolutions comes true.I am going to start the new year with my 200th post.These paneer rolls are made with Paneer and vegetable filling.This filling is rich[...]

Achaari Baingan

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Achaari Baingan is eggplant pickled with the spices.This recipe is adapted from Nita Mehta?s cook book.This tastes great with roti. Ingredients Brinjal(Aubergine) ? 6 Tomatoes (finely chopped) ? 3 Ginger-garlic paste ? 2 tsp Curry leaves ? 15[...]

Kaalan (??????)

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Kaalan is a popular traditional dish of Kerala and it is a must in Kerala sadhya..It tastes great if you prepare this curry in a kalchatti(soapstone pots). Kalchattis are easily available in Kerala. Since i couldn?t find good kalchattis here in[...]