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Meeyauw's Recipes :

36 Recipes

  • Recipe Sautéed Chantarelles

    Sautéed Chantarelles


    This recipe is similar to John?s . I got this from The Encyclopedia of Mushrooms . The photo is of chantarelles that we saw (and picked) in August. These fungi have a very strong flavor and can therefore be mixed with vegetables[...]
  • Recipe Baked Buffalo Chicken Meatballs

    Baked Buffalo Chicken Meatballs


    1/2 lb ground chicken or 1 large chicken breast - ground in the food processor 1 small onion minced 1 garlic clove 1 c panko crumbs (see meeyauw?s previous post to make your own panko crumbs) 1 Tbsp paprika salt[...]
  • Recipe Panko Crumbs

    Panko Crumbs


    3 cups of ground saltine or oyster crackers 2 Tbs dried thyme 2 Tbs dried basil 1 Tbs chili powder 2 tsp freshly ground black pepper
  • Recipe Chocolate Cake

    Chocolate Cake


    For the Cake Sugar-1cup Cocoa powder- 1/3cup [unsweetened] All purpose flour - 1/3cup + 1/2 cup Baking powder - 1/2 tsp + 1/4 tsp Baking soda - 1/2 tsp + 1/4 tsp Salt - 1/2 tsp Milk - 1/2 cup Water -[...]
  • Recipe Cooking Chantarelle Mushrooms

    Cooking Chantarelle Mushrooms


    When we hiked out to Butterfield Pond , John collected chantarelle mushrooms for supper. After cleaning and slicing the mushrooms, he sauteed them in a lot of butter until soft. Then he sprinkled Parmesan cheese on top to his taste and we ate![...]
  • Recipe Red Flannel Pork Hash

    Red Flannel Pork Hash


    Recipe created by Judith Jones Legendary cookbook editor Judith Jones gives last night's leftover pork tenderloin new life as a traditional New England supper. Chopped fine, the pieces of meat blend with diced potatoes, onions, celery, and red[...]
  • Recipe Roast Pork Tenderloin

    Roast Pork Tenderloin


    Pork tenderloin, rubbed with mustard, garlic, and ginger, is roasted then thinly sliced to be enjoyed at dinner with winter squash or other vegetables on the side; later in the week, it has a second life as Red Flannel Pork Hash. This[...]
  • Recipe Less Sweet Butter Cream Icing

    Less Sweet Butter Cream Icing


    This recipe will frost a 2 layer 8" or 9" cake. Ingredients : * 2 pounds of 10x powdered sugar * 3/4 pounds of butter (3 sticks) * 1 cup of vegetable shortening * 1 TS. vanilla or almond extract * 1/2[...]
  • Recipe Peach Upside-down Cake

    Peach Upside-down Cake


    1/2 cup brown sugar  8 tablespoons butter 2 peaches, peeled and cut into 1/2? slices  12 Tbs butter  1/2 cup brown sugar  1/2 cup white sugar 2 teaspoons vanilla 2 eggs  1 ½ cups all-purpose[...]
  • Recipe Skillet Caramel Apple Cake

    Skillet Caramel Apple Cake


    1 cup granulated sugar 1 cup brown sugar, packed 2 tablespoons water 2 tablespoons apple juice 3 tablespoons butter 1 teaspoon almond extract 5 or 6 medium apples 1 (18.25 ounce) box Pillsbury Moist Supreme[...]
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