Meri Rasoi :

Khichdi Ka Parantha

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Last night, I made Khichdi in supper. This morning I was very confused for what shall I make in Breakfast..so I decided to innovate something new with yeterday's leftovers...So here I am.....Khichdi ka Parantha Ingredients : Khichdi : 1[...]

Bread Pakora

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Ingredients: White Bread Slices Gram Flour: 7-8 tbsp Red Chilli pwd: to taste Kasoori Methi Salt: to taste Amchur (Mango pwd): 1 tsp (optional)  Ajwain (carom seeds): 1/2- 1 tsp Ginger: a small piece (grated) Oil: for[...]

Kabuli Chane/ Chole

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Ingredients: Kabuli Chane/ Chickpeas: 1 cup (Washed and Soaked Overnight) Onions: 2-3 (chopped) Tomatoes: 3-4 (chopped) Ginger: a small piece (chopped/ grated) Chana masala: 1 tsp Amchur/ Mango pwd: 1-2 tsp OR  Tamarind paste:[...]

Mooli Parantha/ Raddish Stuffed Parantha

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Ingredients: Raddish/ Mooli : 1 (grated) Wheat Flour/ Whole Meal Flour: 1 cup Salt: to taste Red chilli pwd: to taste Turmeric pwd: a pinch Oil: 7-8 tbsp Method: Knead dough with water.   (Prepare dough by mixing just[...]

Rava Idli Seasoned

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Ingredients: Rava/ Sooji: 2 cups Eno sachet : 1 Baking soda: a pinch Curd: 1/2- 1 cup Salt: to taste Onion: 1-2 Tomato puree: 1/2- 1 cup Tomato Ketchup: 2 tbsp Mustard seeds: 1 tbsp Cabbage: 1/2 cup (chopped) Oil: 1-2 tbsp[...]

Bread Rolls

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Ingredients: Potato: 4-5 (boiled, peeled and mashed) Onion: 1 (chopped) Green chilli: 1 (chopped) Salt: to taste Red chilli pwd: to taste Mango pwd (Amchur): 1 tsp (optional) White Bread slices: 6-7 Oil: for frying Method:[...]

Red Cabbage and SweetCorn Vegetable

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Benefits of Red Cabbage: Red Cabbage is a very good source of fiber, Vitamins like A,C , K, B6. It is low in cholesterol and saturated fats. It is very rich in iron. It has anti- inflammatory properties. It belongs to cruciferous[...]

Dabeli

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Its a tangy Gujrati snack ... Ingredients: Mashed Potato: 1.5- 2 cups Buns (Cut each bun from center to form 2 halves ) Red Chopped Onion: 2 (chopped finely) Coriander leaves (chopped) Butter Very fine sev: 1 cup Roasted salted[...]

Aapam

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Aapam is another popular dish that people from Southern part of India have in their breakfast...To make aapam, special utensil called 'Aapam Chatti' is used. This dish I learnt from my friend Sangeetha   http://sangeetha-girish.blogspot.com/[...]

Courgette/ Zucchini

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Benefits: It is low in calories and contains Vitamin A, folic acid and potassium. Ingredients: Courgette: 3-4 (Washed and chopped) Salt: to taste Sugar: 1/2 tsp (optional) Mango pwd (Amchur): 1 tsp (optional)[...]