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Musings From The Fishbowl : 151 Recipes
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A Hopping-Good Easter Cake & 50-days Coffee-Free
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Pardon the title, seems I’ve gotten really punny in English lately, I’m not sure what that’s all about. Probably because since I’m not currently teaching*, the only English language use I seem to be getting is little blurbs[...]
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W.I.P. Wednesday ? Sewing & Sowing?
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Hi kids! I’ve missed you, really I have, and I’ve been thinking of most of you (well, not you lurkers since I don’t know who you are) whilst playing in my garden. I think my vegetable plot and garden have become the most[...]
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Meal Plan Mondays & Hazelnut Sandies with Barberries
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Lots of yummies on this weeks list! But first, how about a cookie recipe?
I know you’ve been waiting for the English translation of the last Francophone Fridays post, the sablés aux noisettes aux baies de bérberies (dans la[...]
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The doudou disguised as a napkin : W.I.P. Wednesday
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After being a bit over-zealous in the furniture-lifting department I hurt my traps last week, which meant not much blogging, knitting or much of any activity. They are feeling better now, though, which is good, because as you’ve noticed[...]
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Paratas, Please!
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Para-whats? Paratas! Reminiscent of a Mexican tortilla, paratas are my go-to flat bread when it comes to Indian cuisine. They are easy and really quick to prepare; it’ll take about 35 minutes total : 15 minutes down time while the dough[...]
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Meal Plan Monday & Tester Yummies
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Before I get to this week’s plan, here are a few of the great eats I’ve been testing for The Urban Vegan :
Delicious cinnamon-date scones
Kheer (Indian Rice Pudding)
And to round things out, some Chana Dal served on[...]
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Qui veut des paratas? : Les Vendredis Francophones
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Que-sont les paratas? Similaire à des tortillas mexicaines, ces petites galettes indiennes s’invitent au repas facilement comme elles se préparent en un clin d’oeil et sont très facile à réaliser; il vous faut 35 minutes en[...]
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