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PRECIOUS PEA :

103 Recipes

  • Recipe MY FOUR HOURS IN GUANGZHOU

    MY FOUR HOURS IN GUANGZHOU


    An opportunity to go away for a holiday is extremely rare and precious to me now. Gone were the days when I could just spontaneously book an airticket and fly off the very next week...sigh. Depriving of a holiday, Hubby decided to squeeze in a 4-day[...]
  • Recipe MY PEA IS 8

    MY PEA IS 8


    "Love at first sight" ...yes, that's the best word to describe my feelings when I first set my eyes on Pea at the petshop 8 years ago. I never thought I will end up with a male Shih Tzu because I always prefer to have a female Schauzer or even a[...]
  • Recipe MY RIB EYE LUNCH

    MY RIB EYE LUNCH


    Hello everyone! It has more than 2 months since I last put up a post...my bad my bad. I have been so hooked up with the games in Facebook, I just don't have the mood to sit down and squeeze words out from my brain. Speaking of brain, for those who[...]
  • Recipe ??? Yummy Crepe in Humen

    ??? Yummy Crepe in Humen


    My blogging bug has been bugging me for the past few days, desperately urging me to put up a post as soon as possible. I don't know where to start because honestly, since I have started the restaurant business I haven't been eating out much and even[...]
  • Recipe The BEST BEST Blueberries...

    The BEST BEST Blueberries...


    I have just tasted the best blueberries in the world. Although it was a bit too sour, it was definitely the yummiest I ever had. Why? Because the blueberries are homegrown and picked straight from MY garden! Hubby bought me the blueberry tree[...]
  • Recipe CHAMPAGNE CRAB

    CHAMPAGNE CRAB


    Have you heard of Champagne crab before? Well, it is totally something new to me. Bro-in-law (BIL) bought two huge Champagne crab as part of our welcoming dinner for Hubby who came for a 2-week visit last month. The crab looks a little like a mini[...]
  • Recipe HAPPY MID-AUTUMN FESTIVAL!

    HAPPY MID-AUTUMN FESTIVAL!


    Happy Mid-Spring...oppsss...I mean Mid-Autumn Festival!! I really missed those good old times when my family used to gather under the moon to savour yummy snacks such as boiled little yams, pomelo, boiled fresh peanuts and of course, mooncakes! It[...]
  • Recipe IT'S PINK!!!

    IT'S PINK!!!


    UPDATES UPDATES!!! My tulips are finally blooming and they turned out to be in different shades of pink. Now that I realized how easy they grow, I am going to plant more next year. Baby pink, so sweet and delicate. So tempted to cut it to[...]
  • Recipe I Have A Date in Spring...

    I Have A Date in Spring...


    Spring is finally here. I have been looking forward to Spring since April because I have a very special date in September. In another 2 weeks, I will get to see my Hubby who will be coming over for a short holiday. I am really excited, so much so I[...]
  • Recipe ASIAN GOURMET HUT

    ASIAN GOURMET HUT


    Harlow everyone!!! Precious Pea is back!! I have been so so so busy for the past 3 weeks because of my new restaurant. Not as easy as I thought it would be. I was so physically and mentally stressed out for the first 2 weeks. I couldn't even sleep[...]
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