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Recipes from Sunanda's Kitchen :

51 Recipes

  • Recipe Echorer Torkari /SpicyJackfruit sabji

    Echorer Torkari /SpicyJackfruit sabji

    (1 vote)
    Raw Jackfruit is known as 'Echor' in Bengali and is very popular vegetable during this summer season. In Bengal raw Jack fruit are cooked in a rich, thick and spicy gravy just like we prepare chicken and it tastes almost like[...]
  • Recipe Mango Mousse

    Mango Mousse


    In this season when Mango, 'the king of fruits' is available every where, I thought of making something special with this for my  kid. So I started thinking and experimenting for a new dish and finally landed on this wonderful creamy[...]
  • Recipe Chicken Kasha / Kosha Mangsho/ Spicy Dry Chicken

    Chicken Kasha / Kosha Mangsho/ Spicy Dry Chicken

    (1 vote)
    Chicken Kasha is a typical Bengali dish. It is actually a semi dry preparation of chicken slowly cooked with different types of spices keeping the pieces intact without breaking them. Ingredients: Chicken    [...]
  • Recipe Strawberry watermelon smoothie

    Strawberry watermelon smoothie


    Friends I have come up with yet another watermelon drink recipe. Actually, today  morning I have seen that some water melon  left in my fridge . so instead of having it directly I thought of whipping up some smoothie[...]
  • Recipe Watermelon mint cooler

    Watermelon mint cooler


    watermelon is considered to be one of the best fruit of summer as its having 92% of water content which is very essential to hydrate our body. Having watermelon while summer will really help to keep your body cool and healthy.[...]
  • Recipe Sweet and sour tomato mango chutney

    Sweet and sour tomato mango chutney


    Bengali's special occasion menu is always incomplete without a sweet chutney. I personally prefer this type of tomato chutney at the end of a heavy and spicy meal. The tangy-ness of this chutney actually comes when tamarind is added[...]
  • Recipe Doi Begun/ Brinjal in curd/ Eggplant in yogurt

    Doi Begun/ Brinjal in curd/ Eggplant in yogurt


    Doi Begun is a very popular Bengali vegetarian dish. This is one of the special item my mother prepares whenever I visit my native.I used to relish that very much. That is why I made this preparation on that special day of poila boisakh.[...]
  • Recipe Machher muror jhaal / Spicy fish head

    Machher muror jhaal / Spicy fish head

    (1 vote)
    On poila boishakh , my hubby brought a giant Rohu fish whose head alone was of 1.8 kilos in weight. Although he relishes any preparation of fish headvery much but that day he has  specially requested for these  dish which my[...]
  • Recipe Narkel Diye moog dal (Bengali style) / Moong lentils with coconut

    Narkel Diye moog dal (Bengali style) / Moong lentils with coconut


    Moong Dal is always Bengali's favorite pick among different type of lentils when it  is an special occasion. That is why I prepared Moog Dal in a very special way during Poila Boishakh .. It is actually dry roasted[...]
  • Recipe Subho Naboborsho / Poila Boishakh menu

    Subho Naboborsho / Poila Boishakh menu

    (1 vote)
    Friends, today is Poila Boishakh which means Bengali New Years day. So dear friends, Subho Naboborsho (Happy New Year) to all of you. Wish new  year fill your life with happiness  bright Cheer, bring to you joy and[...]
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