Sazzy's Degustation Diary :

Monday 9th May 2011

53 1
SPINACH AND RICOTTA STUFFED PASTA SHELLS Ingredients : Giant pasta shells or canneloni tubes Ricotta Spinach, chopped fine pinch of ground nutmeg salt and pepper to season rich tomato sauce Method : Cook pasta[...]

Sunday 8th May 2011

53 1
Each year for Mother's Day it's the same thing. We ask Mum if she wants to go out somewhere for lunch or dinner. Dim sum? Coffee and cake? Each year she replies that it's too much bother and she either can't be bothered or she doesn't want us to[...]

Friday 6th May 2011

53 1
For a late afternoon snack at work today, I made myself a curried egg sandwich. I brought a boiled egg still in the shell, some mayonnaiseand curry powder. I peeled the egg and mashed it up (with a bit of difficulty as I was using a plastic fork)[...]

Monday 25th April 2011

53 1
BANGKOK - DAY FOUR Alas. I got gastro. For most of the day I couldn't eat anything and was soooo hungry! When the girls sat down for lunch after a shopping spree, I was able to manage some frozen yoghurt. Let's help kick start my[...]

Sunday 24th April 2011

53 1
BANGKOK - DAY THREE We went to the Chatuchak weekend markets this morning. At the entrance we got a map and my gosh...the place was huge! No doubt the stalls and their wares began getting a bit repetitive after a while, but it was awesome! As[...]

Saturday 23rd April 2011

53 1
BANGKOK - DAY TWO I always eat breakfast as soon as I wake up. It was good to know that the other girls did too so we all bought our goodies yesterday and woke up with a full fridge! I started with a cup of instant rice porridge. I[...]

Friday 22nd April 2011

53 1
BANGKOK DAY ONE Woo! We stopped over in Singapore on the way for a few hours. We didn't have enough time to leave the airport since we had to clear immigration, grab our luggage and recheck it onto our next flight. So, we just stayed in the[...]

Thursday 21st April 2011

53 1
YOSHIYA Japanese Restaurant 107 Pier Street, Perth CBD I had lunch with a fellow workmate today as we were in the city. I was in the mood for some Japanese today! We started with some miso. My friend claims that Yoshiya make the[...]

Thursday 14th April 2011

53 1
THURSDAY DIY PIZZA DAY We are loving the pizza oven we bought for work. Today we had a do-it-yourself pizza workshop. We made our pizzas and then queued for the oven. It was great! If only there weren't the phone calls and patients to[...]

Friday 18th March 2011

53 1
I bought some chicken 'lovely legs' from the supermarket yesterday. They're basically just the drumstick piece but with the skin and lower part of the bone removed. They're great for casseroles but I would only buy them if they're on special because[...]