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I wish all of my readers a wonderful, fun and merry Christmas !!!!
Happy Holidays from Sophie at Sophies Foodiefiles!
I will give some alternativeand festive recipes from my blog and they are full of gluten or gluten free, vegetarian[...]
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Today, I made this tasty gluten free breakfast. I took gluten free buckwheat flakes and cooked them in a mix of water and unsweetened organic apple juice. Then I stewed peeled and cored apple chunks in some soy baking margarine with[...]
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A few days ago, I made a great vegetarian GF pasta dinner with romanseco cauliflower.
Clilck on the link. Wikipedia explains it well.
Do you know what it is? It is a type of[...]
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About a week ago, I made a really good stew with fennel & chard from my good friend, Mangocheeks, who lives near Glasgow, Scotland.
She has a beautiful blog called Allotment 2 kitchen . Just[...]
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I made this stunning dinner yesterday. I love braised duck breast. I bought a free range Magret duck aka duck breast, from a farm in the South West of France. I made a lovely cassis and raspberry sauce with it and served it[...]
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This is the best gluten free and sugar free cake I have ever made. I didn't use any flour. I also used coconut blossom sugar. It is a richer, a bit moist and delicious cake with now and then hints of melted dark chocolate[...]
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This is a twist on the normal braised red cabbage. This is a very flavourful & festive red cabbage dish. This isn't too sweet but just sweet enough with the apple chunks and you taste a warm ginger flavour with a hint of[...]
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A wile ago, I went on a trip through my neighbourhood to show you a few of my favourite culinary shops, lovely places, lovely streets, etc. Recently, we bought a new digital camera. What an improvement!! I had to use it again, didn't I?[...]
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A few days ago, I made this tasty vegetarian chili. It rocked my tastebuds,..ooh,..yes!
I served it with a dollop of sheep's Greek style yoghurt.
MMMMMMMMMM,...all the way!
Print me![...]