The Innocent Primate Vegan Blog :

Chocolate Stout Cuppies with Irish Whiskey Buttercream Frosting

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The springtime inspires me to get back into baking.. and of course, who doesn’t love St. Patty’s Day?! Ever since I saw this recipe on my Facebook feed, I knew I had to make them. I actually made the cuppies pretty much verbatim, so[...]

Vegan Samoas

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You may have seen the unpaid female child labor hawking their animal-torture based cookies out in front of your grocery store.  It’s that time of year.  I can admit to enjoying a thin mint back in the day.  They’re pretty refreshing[...]

Green Chili Rice

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A quick and easy recipe.. It’s no secret Jo and I love our spicy goodness, and it’s certainly no secret that we LOVE green chili. Ever since Jo lived in Albuquerque, green chili has become a new sensation, new obsession, new greatness to[...]

Here Comes the SunButter Cups

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“Little darling, it’s been a long cold lonely winter…Little darling, the smiles returning to the faces.” Ah, haven’t had many posts in a while, let alone a Beatles reference as awesome as Strawberry Fields Forever. Well,[...]

SunButter Kind of Love Fudge

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These babies are rich and creamy, smooth and luscious..just like Etta James. So give me a SunButter Kind of Love Fudge! This is definitely more than love at first sight, or bite. You remember Melanie and her son, Dylan from the infamous blueberry[...]

Dylan?s Bearkat Blueberry Brownies

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Melanie is a dear, sweet friend of mine, who also happens to teach at Cherry Blossom Yoga. Her son, Dylan.. a growing lad of 17..likes his tasty goodness. And like any good mother, she prefers those tasty treats be healthy tasty goodness?s. Her first[...]

Sushi Salad

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Another hiatus, for which I sincerely apologize! On the bright side our new yoga studio, Cherry Blossom Yoga, is doing really well..so there’s good reason for the hiatus. And while I can’t promise when the next post will be, I can assure[...]

2 Potato Ginger & Shoyu Veg

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This is a hodge-podge dish I created this afternoon..similar in fashion to the spicy noodle veg, but on rice. I just took the veg I had on hand because I needed to use up some veg before it went bad (the studio monopolizes my time, so yeah..now I[...]

Lime Tea Cookies

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I made these cookies for the Cherry Blossom Yoga Studio & Boutique Open House on May 1, 2010. They were absolutely delicious, and a big hit with the studio-warmers (all of which were non-vegans, though some were vegetarian-inclined). So use this[...]

Spring Cleaning: The Body

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So we all think about Spring Cleaning our houses or apartments…but lest we forget to Spring Clean our own bodies – the temple in which we continuously inhabit regardless of where our brick and mortar resides. Here’s a few recipes[...]