Visit my kitchen :

Vegetable Manchurian - Dry

53 1
Ingredients:Minced Vegetables - (Carrots/Beans/Peas/corn/Cabbage/Cauliflower)Minced Green chillis - 1 spRed Chilli Powder - 1/2 spSalt Sugar - a pinchSoy Sauce - 1 spGinger Garlic Paste - 1 spLime Juice - 1 spThick Poha/Boiled Rice - 2 tbsp or as[...]

Oats - Granola Bars

53 1
My husband is a fan of Granola bars and I make this regularly for his snack. I tried couple of recipes and liked this one better than the others. You can find the original source here Since then I stopped spending bucks on buying this outside. I am[...]

Crispy Rava dosa

53 1
I love Paper thin crispy rava dosas. This dosa does not need any fermentation and could be prepared quickly. I took the proportion from lathas blog and its pretty accurate.Ingredients:Rava - 1 cupRice flour- 1/2 cupAll purpose flour - 1/2 cupWater[...]

Happy New Year !

53 1
Wish you and your family a very very happy and a successful new year ahead.Happiness deep down within. Serenity with each sunrise.Success in each facet of your life. Family beside you.Close and caring friends. Health, inside you.Love that never[...]

Thirattu Paal

53 1
Ingredients:-Milk - 4 cupsSugar - 3/4 - 1 cupIn a heavy bottomed pan, boil the milk on low-med flame until it reduces to 1/4 of its volume.Add sugar, give a good mix until all the moisture evaporates. (Until you can see the bottom of the pan while[...]

Cashew Burfi / Kaju Katli

53 1
One of the simple but yummiest sweet. Always on demand.Ingredients:-Cashew Powder - 2 cupsSugar - 1 cupWater -1/2 cupGhee - 1-2 sp OptionalWarm up the cashews for a minute or so in a hot tava / or in the MW and grind to powder.(Over powdering/over[...]

Cashew Burfi / Kaju Katli

53 1
One of the simple but yummiest sweet. Always on demand.Ingredients:-Cashew Powder - 2 cupsSugar - 1 cupWater -1/2 cupGhee - 1-2 sp OptionalWarm up the cashews for a minute or so in a hot tava / or in the MW and grind to powder.(Over powdering/over[...]

Besan Ladoo

53 1
Thanks my mother in law for this wonderful traditional recipe. The aroma of Besan and ghee filled my kitchen and its tasting awesome. The deep frying before Ladoos and the coarser texture (could have been finer if not for my US Blender) added a[...]

Besan Ladoo

53 1
Thanks my mother in law for this wonderful traditional recipe. The aroma of Besan and ghee filled my kitchen and its tasting awesome. The deep frying before Ladoos and the coarser texture (could have been finer if not for my US Blender) added a[...]

Thenkuzhal

53 1
My first attempt on Thenkuzhal, I am greatly satisfied with the results. Very crispy and very tasty. I followed chithra auntys recipe from hereShape wise cannot do more justice as I do not have the Murukku Press, so just made a cone out of plastic[...]