Whatcha Eatin'? :

Sugar Cookie Icing

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This week my husband and I celebrated our 9th Wedding Anniversary. These cookies were my anniversary gift to him. These are no ordinary cookies. These are our wedding cookies. Cookies were a significant part of our courtship. As such our[...]

Banana Chocolate Chip Muffins

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I love these muffins. They are one of my favorite baking recipes. Not only are they delicious, but they are full of a secret ingredient. The secret to these fabulous muffins? Cauliflower. That's right. These are quite healthy and a sneaky[...]

Peanut Butter and Honey Tofu

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During my Lenten vegetarian journey I've been making a lot of my favorite chicken dishes using tofu in place of chicken. This dish was a take on one I remembered from when I boarded with a vegetarian family back in university. I remembered[...]

Lentil and Mushroom Loaf with Savory Potato Filling

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When my college roommate Ang heard I was going vegetarian for Lent, she remembered this dish I made back in the day and asked for a copy of it. I'll admit I haven't made this in years, but I remember loving it. Like all good recipes it comes[...]

Pimp my Pizza

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Okay, I cannot believe I just used that as a title of one of my blog posts. *LOL* It just popped in my head so there you go. Laugh with me if you will. So this is about pizza. I love having an easy meal to pop in the oven each week. We have a[...]

Vegetarian Chili

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Sorry no picture, I forgot! But this recipe is well worth remembering. I found it on food.com. It is very delicious and filling. This was also the tale of making sure you plug in the crock pot - I was sure I did and was kicking to find out it[...]

Beer and Butter Tarts

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Sounds like a great title eh? Yes, my Canadian is showing a bit here. About a year or so ago, my mom was hosting her book club. The selection of the month was Welcome Home, Stories in Small Town Canada by Stuart McLean (great book if you have a[...]

Going Vegetarian for Lent

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This past Wednesday marked the beginning of the season of Lent.  Lent is the time observed in the Christian calendar as the 40 days before Easter (relating to the 40 days Jesus spent in the wilderness after His baptism).  It has been[...]

Mickey Mouse Clubhouse Cake

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Here it is, my son Jeremy's 4th birthday cake!  This is my first cake using marshmallow fondant.  I am so pleased with the results!  I have stayed away from fondant in the past because let's face it, it looks pretty but tastes[...]

Tikka Kebabs

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This was a fantastic recent find of mine.  I have a couple of amazing cookbooks by Jeffrey Alford and Naomi Duguid.  They are a couple who travels in different parts of the world (mostly Asia) and learn to cook in villages by the[...]