#1558 - Oatmeal and Apple Muffins
(by Shirley McNevich) 3/4 cup Quaker quick oats 3/4 cup milk + 2 TBSP milk 1 beaten egg 2 TBSP canola oil 2 TBSP King syrup molasses 3/4 cup grated apples (any type of baking apples--peel before grating) 1 1/4 cups flour 1 TBSP baking powder 1/2 tsp. salt 1/2 tsp. cinnamon In a large bowl add oats and pour the milk over them--let them soak for 15 minutes. Add beaten egg, canola oil, molasses, grated apples, flour, baking powder, cinnamon and salt--stir just until mixed. Place cupcake liners into muffin tins. Fill each liner 1/2 to 3/4 full with batter. Bake at 400 degrees for 17-20 minutes. related searches : Oatmeal
|
||||||||||||||||||||||||||||||||||||||