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10 minute Chicken Tandoori-Masala Kebabs


By MyHotTropics (Visit website)




Lucky for me to have these long list of ingredients on hand. The boss brought a pound of pre-packed BBQ rub before heading home to Cebu.  I know these arent readily available in local groceries, but you can still do with basic marinade of your choice.


Just add in some sliced tomatoes, onions,pineapples,peppers and cucumbers to your basic BBQ and it?s yummy.


chicken kebab


Ingredients:


1 tsp Garlic (Lasun) Powder
1 tsp ground Ginger (Adrak)
1 tsp Cloves (Lavang) Powder
1/2 tsp grated Nutmeg (Jaiphal)
1 tsp Mace Powder (Javitri)
11/2 tblsp Cumin (Jeera) Powder
2 tblsp ground Corriander (Dhania)
1 tsp Fenugreek (Methi) Powder
1 tsp ground Cinnamon (Tuj/Dalchini)
1 tsp fresh ground Black Pepper (Kalimirchi)
1 tsp ground brown Cardamom (Elaichi) Seeds
2 tsp Red Food colouring


IMG_0091 IMG_0092


How to make tandoori masala:



Mix all the above ingridents, without roasting them first, push through a fine sieve.
Store in an airtight container.
Close the lid tightly after us



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