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14/1/2010 Obento


By Mom's Obento (Visit website)




Rice with seasonings


Egg Omelet with Kiriboshi daikon


Kabocya


Sausage


Fried potato


Carrot


Egg omelet : beat eggs and cooked Kiriboshi daikon and then pour into skillet, while it is cooking, then roll it up


Fried potato : boil potato and mash it, mix with green onion and potato starch and then fry it on the skillet, add salt and pepper


This is Today?s Obento!




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