This is a great video to learn how to make very basic flowers on cupcakes with a large flower tip. Tip: Make sure that you have your butter-cream icing just a little thicker than normal, but not as stiff as for rose icing. If it is too stiff the edges will crack and look jagged. Have fun!
Ingredients :1 cup + 1tablespoon finely shredded cheese, divided
1 ½ cup + 1 tablespoon finely shredded Parmesan
1 ½ cup + 1 tablespoon finely shredded blue chee...
Ingredients :CocoCola-2 cup
Oil-1 cup
Cocoa-1 cup
Vanilla Essence-2 tsp
Egg-2
Flour-2 cup
Sugar-2 cup
Baking Soda-2 tsp
Salt a pinch
Whipped Cream Frosting
Sprinkl...