John Tredgold (JT) is a member of Bread Bakers Guild Team USA 2010 (Baguette and Specialty Breads section). He shared his 85 x 3 formula from the Breads Draft Class at the California Culinary Academy in San Francisco back in February.
SUPER SOFT PUMPKIN COOKIES & A BABY MOOSE STORY531
These little unassuming cookies are wonderful. They've been sitting on my counter all day and they are still so soft (almost cake like). The recipe makes five dozen velvety cookies that taste like pumpkin pie and have a rich brown sugar glaze on[...]
Vienna Dispatch: A Tale of Tiny Sandwiches (A Love Story)553 (3 votes)
Leave it to the Viennese to take the sometimes unweildy and occasionally messy sandwich and turn it into something logical, neat, and elegant. Behold the tiny topless sandwich:
These sandwiches are pure genius, and[...]
A Robin's Story...531
I was lucky enough to be able to follow robin babies from the nest to their first steps out of the nest. The mother robin had built her nest on a porch deck. When I came out to visit Joshy's mom, the babies were four days old. Persistence paid[...]
Story Time Friday: First Love, Part 1531
Josie was a young girl, though, she acted much older. She held herself in such a way that most people were intimidated by her. Josie went to church. A lot. She had a dream to marry the boy apprenticing to be the pastor, George. George liked Josie[...]