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Alk-O-Bar: A Filipino Resto By Heart


By Chow Times (Visit website)



I was driving earlier on this week along Fraser on the way home. The traffic was crawling because of some hold up in the intersection. It just happened that my car was in front where T-Hut the Chiu Chow restaurant used to be.


The new red and black signboard caught my eye. Alk-O-Bar, it says. At a glance I thought that someone had turned this place into a bar and such an odd location too for bar. But because my car wasn?t going anyway and on closer look I saw pictures of food. I thought I just pull over to the empty parking space in front of the restaurant.


The signboard does not tell the whole story. Alk-O-Bar is not a bar. It is a restaurant. Most of all the other signs indicated that they serve western food. You know things like Shrimp Cocktail, Club House Sanwiches, Chicken Wrap, Burgers, Steak, Fish & Chip.


It was the other less conspicuous half of the menu that caught my interest. It was words like sisig, menudo, pancit, tapsilog, longsilog, arroz caldo, bistek, kare kare, embotido, daing na bangus, rellenong bangus. Gosh ? I don?t even know what most of these are.


But I know this will interest some of our Filipino followers, particularly Crispy Lechon and Pinoy Gourmet. So I decided to come back to TOFTT (take one for the team). Maybe I should say that I am taking one for the Pinoys and Pinays.


BTW, is using the name Pinoy and Pinay to refer to Filipinos widely accepted these days? I thought it was such a endearing name but then I checked Wikipedia and found the following:


Pinoy was used for self-identification by the first wave of Filipinos going to the continental United States before World War II and has been used both in a pejorative sense as well as a term of endearment similar to Chicano.Both Pinoy and Pinay are still regarded as derogatory by some Filipinos though they are widely used and gaining mainstream usage


Sorry if I had used the name wrong but am trying to understand more. I guess Pinoy Gourmet is one of those who proudly carries the Pinoy name.



So yesterday on the way home from work, I decided to drop by for lunch (yeah, I start work at insane hours and end work early too). I wasn?t expecting much from Alk-O-Bar because I couldn?t find anything of them on the internet.


Alk-O-Bar had pictures of their food plastered on the wall outside the restaurant. The pictures were bright and colorful but it wasn?t particularly clear and I couldn?t make out what it really was.



Wow, they sure … More after the jump. Click to read the rest of Alk-O-Bar: A Filipino Resto By Heart (867 words)



© ben for Chow Times, 2011. |
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