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Almond Joy Brownie Bites
Have I told you lately how much I Love my Foodie Blogging Friends????? My newest friend Kristan @ Confessions of a Cookbook Queen. Gave me the inspiration to make my own Easter Basket Treats!!! This girl Rocks where the inspiration factor goes! Just take a look at what she has inspired me to make.
This oh so easy recipe is a must have for Easter Basket Treats! Almond Joy Brownie Bites (my interpretation) Instructions 1 box Entenmann's Brownie Bites (if you want to make brownies, please do. Just cut then in bite size pieces.) 1 Can Sweetened Condensed Milk 2 pkgs(7oz) Shredded Coconut. 15 whole Almonds 16-18 oz Chocolate for melting (may use, chocolate melts or chocolate chips) Place in a mixing bowl, Condensed Milk and Coconut. Combine well. Place each brownie bite on a parchment lined sheet Top each brownie with 2 tbsp of coconut mixture. Top each brownie with an almond. Refrigerate for 2 hours. In a microwave safe bowl, place chocolate. 8 oz (at a time) Place in microwave and heat for 30 seconds on high. Remove and stir . If necessary heat again. Stir in between. Be sure to not over heat as it will cease. Once chocolate is melted. Dip each brownie bite top into chocolate. Set on baking sheet and set out until hardened. (approx 30minutes) They are now ready to decorate, package or serve. Delish!!!!! Enjoy! For original recipe see Confessions of a Cookbook Queen's Recipe and instructions :) She also has Cadbury Creme Eggs and Peanut Butter Eggs! You have to check them out! related searches : Almond
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