** i have still one of these in progress (way harder than i imagined) and don't you worry, i am getting so frustrated that it's not done yet that i'll be finishing it in the next few days :)
Spicy Sauce and Being a Food Blogger at 4am Part Deux: Mamoun's Falafel, NYC531
It could have been later than 4 am actually, but don't tell my Significant (m)Other that or that I ate spicy sauce at such a witching hour. My friend, Panos, was showing me some awesome beer bars in the lower east side, including the[...]
Salmon Rillettes (Rillettes aux Deux Saumons)551 (1 vote)
Can't say that I have had this, but then, can't say I haven't either. All I can say is, this looks like it should be tried - several times! You can find the original recipe and a discussion by looking at Tinkering with Dinner Blog Salmon[...]
Ingredients :250 grams of boudin noir or ground pork
500 grams of potatoes, cooked and pureed
500 grams of Golden apples, cooked and pureed
2 onions, chop...