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Arcot Nawab Kabab / Mutton Bonda - Regional Special


By Kitchen Tantra - tease your palate (Visit website)



Mutton Kabab:Ingredients:MuttonGinger-garlic pasteSaltTurmeric 1/4 spoonChili powderGaram masala powder 1/4 spoonCumin seeds 1/2 spoonOil few spoons.For Batter:Besan/kadalai maavu 1-2 cupsMutton cooked water Ginger-garlic paste 1/4 spoonGreen chilies 6 choppedShallots choppedCurry leaves finely choppedCilantro leaves - choppedMint leaves choppedTurmeric 1/4 spoonChili powder 1/2 spoonGaram masala




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