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Asian Chicken Lettuce Wraps


By UMMA YORI (Visit website)





Serve: 4 Prep: 20 minutes

Tips: For added convenience, purchase 1 1/2 lbs. of roasted chicken from local market. which yields approximately 4 cups of shredded meat.

Ingredients:


4 cup shredded cooked chicken.2 Tbsp white vinegar1/4 cup soy sauce.1/4 cup lime juice6 Tbsp Thai sweet red chili sauce1/2 cup cucumber, julienned1/2 cup sliced scallions1/4 cup cilantro, chopped1/4 cup mint, chopped1 large head romaine lettuce, separated into leaves, washed and dried2 Oranges, cut into wedges, as garnish
Direction:


To make the dressing: In a medium glass bowl, whisk together vinegar, soy sauce, lime juice and Thai sweet red chili sauce.; reserve.In a large bowl, mix chicken, cucumber, scallions, cilantro and mint.Toss dressing and chicken mixture together.Serve atop romaine leaves using each leaf as a handheld wrap.Garnish with orange wedges.

http://www.grouprecipes.com/91868/asian-chicken-lettuce-wraps.html


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