Not yet a member Already a member ? Forgotten password ?
PETITCHEF
 Add your blog-site | Add your recipes | Receive daily menu | Contact us

Back to Basics: Jazz Up your water & a blog-o-anniversary!


By Siri's Corner (Visit website)







Rate this recipe : Not good   so so   Good   Very good   Excellent !!!  




Imprimer cette page
Send this recipe to a friend
ask a question about this article
share on Facebook


Related recipes

  • Recipe Delicious Brownies for 2nd Blog Anniversary!
    Delicious Brownies for 2nd Blog Anniversary!
    This month is full of celebrations at home. My hubby?s B?day, my son?s B?day and what else? My Blog?s second Anniversary! My blog turned two on 11th March, just a day after my hubby?s B?day. I wanted to make this a special post on 11th itself[...]
  • Recipe Clear water cake (sponge cake)
    Clear water cake (sponge cake)
    Dessert Easy
    30 Minute(s) 20 Minute(s)
    Ingredients :(A) - 3 egg yolks - 1 whole egg - 50g corn oil (B) - 50g low protein flour (cake flour) (C) - 3 egg whites (D) - 50g castor sugar ...
  • Recipe Water sotong (squid) in peanut sauce
    Water sotong (squid) in peanut sauce
    Main Dish Easy
    20 Minute(s) 15 Minute(s)
    Ingredients :200g water/brown sotong/squid -sliced 2 medium size onions (abt 130g) - sliced into rings 2 tbsp blended/grounded dried red chillies (or as you pref...
  • Recipe Lemon grass lotus nuts and water chestnut dessert
    Lemon grass lotus nuts and water chestnut dessert
    Dessert Very Easy
    15 Minute(s) 40 Minute(s)
    Ingredients :200g lotus nuts - washed (buy the pre-prepared ones) 6 pcs water chestnuts - remove skin and cut into 4 pieces 50g dried red dates - soaked in water...