Bacon and cheese potato waffles - video recipe !

Ingredients

• 1 lbs potatoes
• 5 ounces sour cream
• 2 eggs
• 1/3 cup flour
• 1 ounce butter
• 4.5 ounces bacon
• 4.5 ounces grated cheese
• salt
• pepper
• chives

Materials

• Blender
• Waffle maker

Preparation

• In a bowl, mix together the cream, the eggs, the salt, the pepper, and the chopped chives. Then add the flour and stir.
• Peel the potatoes, and finely blend them. Add them to the previous mix.
  
• Finally, add the melted butter, the cheese and the slighlty cooked bacon, cut in pieces.
• Once your waffle maker is hot and ready, pour some batter in it, like you would do with usual waffles, and let it cook for 8 minutes. There you are !