By
Jessilyn's Kitchen» Cooking Recipes, Tips, Tricks, and Secrets from Jessilyn?s kitchen (Visit website)
This beef steak recipe is one of my favourite Filipino dishes to prepare, I however have never made this recipe as good as my dad. I was always playing with the recipe and changing it, but this time I think I got it right…I recommend using lime juice if you cannot find Calamansi juice. Calamansi
Ingredients :1 whole seabass, about 600-800g, cleaned (with scale, gills and intestines removed)
3 tbsp lime juice
some coriander leaves
Spices (chopped and b...