1 Preheat oven to 190C/375F/gas mark 5.
2 In a bowl combine the plum or sauce you choose you use with the brown sugar, ketchup, garlic powder and soy sauce. Mix well.
3 Add the spare ribs to the sauce and stir to coat them thoroughly. Transfer the ribs to a metal roasting pan and arrange in a single layer.
4 Place the ribs in the oven for around 20 minutes or until they are cooked through and sticky. Arrange on a large plate and garnish with coriander. Serve and enjoy.






Related recipes



Recipes








Questions answers