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Bligha ?????


By SOUSOUKITCHEN (Visit website)





Hello my friends,
This current recipe presented to you from my friend Leila , she was so kind to share it with us and prepare it on video. This recipe belongs to her. I thank her deeply for the work and the generosity.
The texture of these biscuits is a little bit like Chebakiya (click), the shaping is very easy and does not ask for a lot of time


















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