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Bok Choy Fried Rice


By Kitchen Tantra - tease your palate (Visit website)



Bok Choy Fried Rice:Ingredients:Cooked rice 1 cupSoy sauce few spoonsChili flakes 1 spoonGarlic 2 cloves mincedEggs 3 scrambledPepper powder 1 spoonMSG 1 pinchSesame oil few spoons.Method:In a wide wok, heat oil and stir-fry the greens, add pepper powder to the same. Now, set them aside.Heat oil in the same wok, add the garlic and wait till they turn fragrant. Now add the rice. Let the oil coat




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