Book review - The Sopranos Family Cookbook...

I'm a BIG fan of the TV series The Sopranos, so immediately when I only saw this cook book I just had to have it :) It's great! If you are a Sopranos fan and a foodie as well you have to have it. If you watched even only one episode you'll know that the food is an important part of their lives - they are eating something almost constantly! Lots of family parties going on, lots of wakes... Christmas dinners, BBQ etc. The dishes I'm immediately thinking of when watching The Sopranos (mainly because they are 'family favourite and always present) are: Struffoli (p.31), Giambotta (p.42), Manicotti (p.56) or Ziti al Forno.

This book isn't a cook book as we know it. It's more a little history of The Sopranos Family and Italian/USA cooking traditions. In this book Artur Bucco is the person to take us on a culinary journey - there are different parts of the book like: Perfect Grill party by Tony, Family cooking by Carmela, Italian cooking by Paulie etc. If you - as I - love The Sopranos... you'll know what to do.