Cake Noodle with Fried Tofu

It’s #twitterfoodparty Monday!  Every last Monday of the month some twitter foodie friends share a photo of the that month’s theme.  October is pasta or noodles!

My  dish is “Cake Noodles with Tofu!”   Double-cooked chowmein noodles, lightly boiled, then fried into a cake, cut into squares and topped with a savory mix of fried tofu, carrots, onions, shoyu, and vegetarian hoisin sauce!

It’s crunchy-on-the-outside then soft-on-the-inside sensation is tantalizing and  I can’t stop eating it.

We are using the  hashtag #twitterpastaparty if you’d like to follow or contribute!  No pressure to do so but it’s a lot of fun!

My id on twitter is @hapabento

Won?t you join us?

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