Cantonese Old School Savoury Tang Yuan has its proved

Last month we posted a post to do about the introduction of  Savory Tang Yuan at our restaurant marketing clients’ place, and it got some feedbacks like the non-existence of such traditional Chinese delicacy, query about the origin and authenticity of such dishes, and so forth. And by chance of while we were doing some research for our other projects, we came to to find the following article that talks about the traditional dishes that are found in Malaysia and China. Thus, we thought of sharing this article with all so  that we can have a further insight into our Chines culture and practices in terms of food.

Savory Tang Yuan has its origin from the Canton province of China, in fact it is considered one of the oldschool specialty from that area.

http://www.chinareviewnews.com

posted on :2006-03-13

Time: 17:08:34

The link:

http://cn.chinareviewnews.com/doc/1001/0/9/6/100109659.html?coluid=49&kindid=974&docid=100109659&mdate=0911123624

the photo as below shows (highlighted with red cicle) the Savoury Tang Yuan  has  stated in the China Review News article.