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Caramelized Baked Chicken


By COOKING RECIPES (Visit website)



Caramelized Baked Chicken




Ingredients
½ kg Boneless chicken
6 Shashlik sticks
½ cup Fresh cream
1 tsp All spice powder
½ tsp White pepper powder
½ tsp Salt
2 tsp Red chili powder
2 tsp Ginger garlic paste
2 tbsp Tomato ketchup
2 tbsp Lemon juice
2 tbsp Yogurt
2 tbsp Oil
Method
Marinate ½ kg Boneless chicken with 1 tsp All spice powder, ½ tsp White pepper powder, ½ tsp Salt, ½ cup Fresh cream, 2 tsp Red chili powder, 2 tsp Ginger garlic paste, 2 tbsp Tomato ketchup, 2 tbsp Lemon juice and 2 tbsp Yogurt. 
Leave it for 30 minutes, thread in shashlik sticks and bake with 2 tbsp Oil in a preheated oven of 190 degrees for ½ hour. Caramelized baked chicken is ready to serve.




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