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Chandeleur versus Groundhog day!
Note: French version is on my other blog: La cuisine de Babeth Rare cancer awareness: don't forget to check: Help beat sarcoma Tomorrow is La chandeleur in France, basically in every French household crêpes (thin French-like pancakes) will be flying of the pans! There has only been one Punxsutawney Phil. He has been making predictions for over 120 years! On February 2, Phil comes out of his burrow on Gobbler's Knob - in front of thousands of followers from all over the world - to predict the weather for the rest of winter. I don't have any Groundhog cookies recipe for you, but let me give you my secret crepe one! What is so great is that you can let your imagination goes and fill them with whatever you like! -for savory ones (here it's better to substitute the regular flour by wheat one) : sunny egg+Gruyere+ham, spinach+goat cheese, salsa+bacon ... -for sweet ones:butter+sugar, butter+sugar+lemon juice, jam, crème de marron (chestnut purée), nutella, pear+hot chocolate+whipped cream Ingredients: (for about 12 crêpes) -2 cups of flour -2 cups of milk -3 eggs -2 oz of butter -salt -1 beer or (any sparkling water) Directions: 1- Melt the butter. Set aside. 2- Combine in a large bowl milk, egg, 1 teaspoon of salt. Add the melted butter and the flour and whisk well. 3- Add about 1/3 of beer to the mix and whisk. The beer or sparking water will make it airy. 4- Set aside for about 1 hour with a clean cloth on top. related searches : Chandeleur
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