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Cherupayar(Green gram) Curry


By Sree's Recipes (Visit website)



Ingredients:

Whole Garam masala(Bay leaf,cloves,cardmom and cinnomon)
Whole Grren gram - 1 cup
Mustard seeds - 1tsp
Onion - 1
Tomato - 1
Ginger-garlic paste - 1tbsp
Green chillies - 1
Chilli powder - 1/2tsp
Turmeric powder - 1/4tsp
Coriander powder - 1tbsp
Curry leaves
Salt
Oil

Method:

1)Soak the green gram overnight.Pressure cook it with water and salt.Keep it aside.
2)In a pan add oil and splutter mustard seeds and curry leaves.Add whole garam masala and saute well.
3)Add green chillies and ginger-garlic paste.Saute for a while.
3)Add chopped onion and saute well till it become golden brown colour.
4).Add all the masala powders.Mix it and add the chopped tomato to this.Cook the tomato.
5)Pour the cooked green gram to this.Mix well and boil it for few minutes.Adjust the salt.
6)Serve hot with chapati or rice.



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