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Chicken with ginger (tahiti)


By KouzCooking (Visit website)



1 Fresh chicken
60 g Ginger (re'a)
30 g Flour
1/3 l Coconut milk
2 dl Dry white wine and 3 dl
-water
2 Onions
Groundnut oil, salt and
-pepper

Here's one that looks feasible for just about any American kitchen.
Cut the chicken into 4 pieces. Season and fry until the flesh turns
white, ...




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