Chiken Inasal in the Oven

INGREDIENTS

1 whole chicken or any choice cut you like

3/4 cup sukang maasim (Filipino Vinegar)

4 tbsp.Worcesterhire sauce
1/4 cup garlic, finely minced
1 stalk lemon grass
Salt
Annatto oil (1tbsp. annatto powder & lemon grass mixed in 1/3 cup olive oil)

Marinate the chicken in vinegar, garlic and salt overnight.

Preheat oven @ 350 degrees.

Put lemon grass at the bottom of the roasting pan for flavoring.

Tie chicken legs with kitchen twine and fold the wings.

Set the chicken on top of roasting pan tray and tent with foil.

Bake for 30-40 minutes.

Remove from the oven and baste with the annatto oil.

Adjust heat to 400 degrees and bake the chicken uncovered for 30 to 40 minutes until well done.

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