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Chivda Chat (Bhel Puri style) (Poha/Rice flakes/Atukulu mixture chat)


By Herbs N Spices (Visit website)



This is a most simplest and yummy recipe. In my childhood, during summer holidays, mom used to treat us with spicy, crispy and yummy chivda chat (mixture chat) followed by homemade icecream/juice. You can prepare chivda and preserve fresh for almost 10 days. Just before eating, take the required mixture and add onions, savory and sprinkle lemon for a great chat touch! IngredientsPoha thin - 1


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