Chocolate chip muffins with cake mix

Ingredients

• Pillsbury Classic Yellow Cake mix : 1 package
• Hershey's chocolate syrup : 2 tbs
• Cocoa powder : 1/4 cup
• All purpose flour : 4 tbs
• Milk : 1 cup
• Oil : 1/3 c
• Eggs : 3
• Baking powder : 1 tsp
• Semisweet chocolate chips : 1/3 cup

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Preparation

• Preheat your conventional oven to 350 deg F and prepare the muffin pan with liners or grease with some butter.
• In a bowl, mix all the dry ingredients. In another mixing bowl beat eggs and add oil, milk, chocolate syrup.
• Beat for a while just till blended. Incorporate the dry ingredients into this wet mixture and beat for two minutes.
• Fold in the chocolate chips and fill the mixture into the muffin pan until 2/3 level. Bake for 15 to 20 minutes or until toothpick inserted comes out clean. Serve warm.

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