Ingredients :Ingredients:
1. Yellow Moong Daal (Washed & Soaked in water for atleast 6 hours or overnight)
2. Salt- To taste
3. Red Chilli Powder-To taste
4. S...
Ingredients :1 cup urad split no-skin dal
4 cups yogurt (whisked well)
salt- to taste
red chilli powder- to taste
a pinch asafoetida
15-20 raisins
tamarind ...