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Cider making ? a photo diary of a ?pressing? day!


By Real Cider (Visit website)



These are the photos of our pressing of local sussex apples.


We made 2.5 gallons using a vigo 9 litre press.

The apples were russet, golden delicious and bramley.

The apple juice was delicious, most of the juice is now being fermented and will be ready in about 6 months time..



View our cider making videos and learn what equipment you need to make cider.






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