Not yet a member Already a member ? Forgotten password ?
PETITCHEF
 Add your blog-site | Add your recipes | Receive daily menu | Contact us


Coconut Tamarind Chutney(Dry) Kerala recipe/Thenga Puli Chammandi


By Joy Of Cooking (Visit website)



Recipe
1.Coconut grated-1 cup
2.Tamarind-1/4 th cup(seedless)(adjust to ur taste)
3.Ginger chopped-3 tsp
3.Curry Leaves-1 tsem
4.Dried whole Red chilli-5 to 7 nos(may vary)
5.Coconut oil-1 tblsp
6.Shallots-4 nos

How to make Coconut Tamarind Chutney
First heat oil in a pan,saute coconut,red chilli,curry leaves and sliced shallots,ginger for 2 mins..(remove moisture)(This step can be avoided)..
Then grind together all the items w/o adding water..
Serve with rice...




related searches :



Rate this recipe : Not good   so so   Good   Very good   Excellent !!!  




Imprimer cette page
Send this recipe to a friend
ask a question about this article
share on Facebook


Related recipes

  • Recipe Spicy coconut french toast
    Spicy coconut french toast (2 votes)
    Main Dish Very Easy
    10 Minute(s) 15 Minute(s)
    Ingredients :1 cup whole milk 4 eggs Pinch of salt 1 tsp. vanilla extract 1 Tb. sugar ½ tsp. ground cayenne pepper (less if sensitive to heat) ¼ tsp. nutmeg ...
  • Recipe Hot coconut-chocolate (dairy-free) milk shots
    Hot coconut-chocolate (dairy-free) milk shots (1 vote)
    Dessert Very Easy
    2 Minute(s) 6 Minute(s)
    Ingredients :If you are living in a snowy, cold region right about now, you know everyone is seeking a little warmth and comfort. Make these warm and welcoming sh...
  • Recipe laura bush's texas governor's mansion cowboy cookies recipe
    laura bush's texas governor's mansion cowboy cookies recipe (1 vote)
    Dessert Easy
    20 Minute(s) 17 Minute(s)
    Ingredients : 3 cups all-purpose flour 1 tablespoon baking powder 1 tablespoon baking soda 1 tablespoon ground cinnamon 1 teaspoon salt 1-1/2 cups (3...
  • Recipe Tempered coconut chutney
    Tempered coconut chutney
    other Very Easy
    10 Minute(s) 2 Minute(s)
    Ingredients :For Chutney ¾ cup grated fresh coconut (I remove the outer brownish skin) 1 tbsp roasted black gram (skin removed) 2 green chillies (if not very hot)...