Cod - page 3

Ingredients: Cod Fish: one nice fillet 30ml Olive oil for searing Cod Seasoning: 1 pinch Paprika 1 pinch Onion and garlic powder 1 Pinch Cayenne pepper 1 pinch Assorted dried herbs 1 pinch Fine salt and cracked black pepper

For those who have ever been to Nobu Restaurant, you might ve seen the Black Cod with Miso on the menu. Chef Nobu Matsuhisa is famous for this recipe, which has been cloned by restaurants all over the country. We got the opportunity to have this classic d