Cookies with Indian

7 recipes
Recipe Mathri / mathi - a north indian layered savory cookie

Mathri / mathi - a north indian layered savory cookie

Other Very Easy 25 min 5 min
Ingredients: All Purpose flour (Plain flour or maida) -2 cups Semolina(Rava/Suji) - 1/2 cup Bishops weed(Ajwain)-1/2 teaspoon Butter /Ghee / Margarine 2...
Recipe Naankhatai (cardamom flavoured indian cookies)

Naankhatai (cardamom flavoured indian cookies)

Other Very Easy 15 min 15 min
Ingredients: Whole wheat flour - 1 cup Granulated white sugar - 1/2 cup Unsalted butter/ghee - 1/2 cup at room temp,till really squishy Chopped...
Recipe Thekua.. the indian whole wheat cookies

Thekua.. the indian whole wheat cookies

Starter Easy 20 min 20 min
Ingredients: 1 1/2 cup Whole Wheat Flour 1/4 cup Semolina ( Sooji / Rava) 1/2 cup Sugar 1/2 cup grated Jaggery 1/2 tsp Cardamom powder 1 tsp fennel powder 1/2...
Recipe sweet treats - nankatai ( indian sugar-butter cookies)

"sweet treats"- nankatai ( indian sugar-butter cookies)

Appetizer Very Easy 15 min 20 min
Ingredients: 3/4 cup Unsalted butter 1 cup powdered sugar 1 and 1/4 cup all purpose flour ( approx) 1 teaspoon vanilla essence 1 teaspoon baking powder Nuts...
Recipe Rose De Coque – Rose Cookies

Rose De Coque – Rose Cookies

Rose Cookies a traditional sweet delicacy made during Christmas! Rose Cookies are called as Rose De Coque in Portuguese and Goa, called as achu Murukku in Southern Region of India and called as Rosette Cookies in Scandinavia. Now it s famous as Anglo I
Recipe Shakkarpare/ Sweet Diamond cuts/ Shankarpali/ Maida Biscuits

Shakkarpare/ Sweet Diamond cuts/ Shankarpali/ Maida Biscuits

Sweet Diamond Cuts / Shankarpali Sweet Diamond Cuts/ Shankarpali is a sweet crispy snacks which is very easy to make and its prepared mostly during the festival - Diwali. Mom used to prepare this every year. I used to cut the dough in diamond
Recipe CHOCOLATE CHIP NANCUTS/NANKATAI...a classic with a twist!

CHOCOLATE CHIP NANCUTS/NANKATAI...a classic with a twist!

I have never baked so much in so little time. Phew! That was a LOT of baking happening in my kitchen. I must say,my oven is still grateful. It hasn't given up on me :-) But trust me, it feels so good to be near the oven during winter...keeps you warm and